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college of agricultural sciences

Thompson - Cancer Prevention Lab

Research Projects

Identify modifiable risk factors for cancer that can be monitored periodically to follow changes in cancer risk. 

Study how reducing caloric intake or increasing physical activity can lead to a reduction in risk for cancer

Study why diets high in vegetables and fruit protect against the development of cancer

Archived Projects

Test Project

This is an excerpt for a test project page.

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Fax: 970-491-4895

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