Specialty Crops Research Across Colorado
Dr. Mark Uchanski coordinates the Specialty Crops Program in the Department of Horticulture and Landscape Architecture, leading a team of graduate students and research associates. Our projects investigate new production technologies for season extension, LED greenhouse lighting for tomatoes and strawberries, organic variety trials through the Northern Organic Vegetable Improvement Collaborative, new crops such as Aronia and hops, and disease suppression in onions. We carry out this work at research sites across the state — including ARDEC South, the Horticulture Center in Fort Collins, and the Western Colorado Research Center — so results reflect the real conditions Colorado growers face.
Read MoreRooted in Organic and Sustainable Production
Alongside our specialty crops research, we lead CSU's Interdisciplinary Studies Program in Organic Agriculture — a unique, hands-on path for students exploring the science of organic food and fiber production. From composting and organic soil fertility to greenhouse production and required farm internships, the program connects classroom learning to working farms across Colorado.
Publications
Learn more about the ways the Uchanski lab is advancing specialty crops and organic production research — from season extension and greenhouse innovation to organic systems — to help Colorado growers strengthen their competitiveness and success.
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Contact Information
mailing address301 University Ave, Room 110
Fort Collins, CO 80523
(970) 491-4885
e-mail mark.uchanski@colostate.edu